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Semaglutide ≥99% HPLC purity

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Fat Loss

Semaglutide

Long-acting peptide, one of the most studied in research on type 2 diabetes and weight control.

Purity ≥99%
Molecular formula C187H291N45O59
Molecular weight 4113.58 Da
CAS number 910463-68-2

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It arrives lyophilized: you need bacteriostatic water to reconstitute it.

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  • Order before 12:00 and it ships today (Mon–Sat)
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  • Below that: 7,99 € to Spain · 12,99 € to the rest of the EU
For scientific research only. This product is not approved for human, veterinary or diagnostic use. By purchasing it you confirm that you will use it exclusively for laboratory research purposes.

Research background

Semaglutide is an analog of the human GLP-1 peptide modified at two points: a substitution that protects it from degradation by the DPP-4 enzyme, and a fatty acid chain that binds it to plasma albumin. Those two modifications are what stretch its half-life from minutes to days.

It is among the metabolic peptides with the most literature behind them: large clinical trial programs on glycemic control and body weight, plus preclinical work on the GLP-1 receptors of the pancreas, the hypothalamus and the digestive tract. In research it is often used as the comparator against which new molecules are measured.

Reconstitution and handling

  • Work on a clean surface and disinfect the vial stopper with an alcohol wipe before piercing it.
  • Add the bacteriostatic water slowly, letting it run down the inner wall of the vial rather than landing on the powder.
  • Do not shake. Swirl the vial gently until the lyophilized powder has fully dissolved: vigorous agitation degrades the peptide.
  • The solution should come out clear. If it turns cloudy or shows suspended particles, do not use it.

Storage and stability

  • Before reconstitution: refrigerated between 2 and 8 °C, protected from light and moisture.
  • After reconstitution: in the fridge and away from light. In solution the peptide lasts far less than as a powder, so it is best used soon.
  • Avoid freeze-thaw cycles.

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